| chapter | |
| i. | Introductory—Charts, Tides, etc. |
| | |
| ii. | Round the British and Irish Coasts |
| | |
| iii. | Whippings, Servings, Knots, Hooks, and Sundry Wrinkles |
| | |
| iv. | Baits |
| | |
| v. | Fly Fishing in the Sea |
| | |
| vi. | From Land and Pier |
| | |
| vii. | Sea Fishing from Small Boats |
| | |
| viii. | Sea Fishing from Yachts and Large Fishing Boats |
| | |
| ix. | The Ocean Fishing Rod |
| | |
| x. | Low-water Shell Fish and Conger Hunting, Prawning and Shrimping |
| | |
| xi. | Surface-feeding Sea Fish |
| | |
| xii. | Flat-Sided and Flat-Backed Fishes |
| | |
| xiii. | Cod, Haddock, Whiting, Bream, Conger, Sharks, etc. |
| | |
| xiv. | The Sea Fisher in Foreign Parts |
| | By William Senior ('Red Spinner') |
| xv. | Tarpon Fishing in the Gulf of Mexico |
| | By Alfred C. Harmsworth |
| xvi. | Whaling |
| | By Sir H. W. Gore-Booth, Bart. |
| Index | |
| | |